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	<title>Confit French Bistro, Camp Hill Pennsylvania</title>
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	<link>http://www.confitfrenchbistro.com/confit</link>
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		<title>Closed for vacation</title>
		<link>http://www.confitfrenchbistro.com/confit/2011/07/09/closed-for-vacation/</link>
		<comments>http://www.confitfrenchbistro.com/confit/2011/07/09/closed-for-vacation/#comments</comments>
		<pubDate>Sun, 10 Jul 2011 00:28:24 +0000</pubDate>
		<dc:creator>Nic Miller</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[bistro]]></category>
		<category><![CDATA[byob]]></category>
		<category><![CDATA[camp hill]]></category>
		<category><![CDATA[confit]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[information]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[twitter]]></category>

		<guid isPermaLink="false">http://www.confitfrenchbistro.com/confit/?p=193</guid>
		<description><![CDATA[  We will be closed from July 11, 2011 until July 17, 2011.  We  will  be open on Monday July ]]></description>
			<content:encoded><![CDATA[<p>  We will be closed from July 11, 2011 until July 17, 2011.  We  <strong><em>will</em></strong>  be open on Monday July 18, 2011 for all you can eat mussels.   We appreciate your patronage and look forward to serving you on the 18th.</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>corkage fee</title>
		<link>http://www.confitfrenchbistro.com/confit/2011/05/25/corkage-fee/</link>
		<comments>http://www.confitfrenchbistro.com/confit/2011/05/25/corkage-fee/#comments</comments>
		<pubDate>Thu, 26 May 2011 00:58:54 +0000</pubDate>
		<dc:creator>Nic Miller</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[byob]]></category>
		<category><![CDATA[corkage fee]]></category>
		<category><![CDATA[first date restaurant]]></category>
		<category><![CDATA[harrisburg]]></category>
		<category><![CDATA[harrisburg restaurant]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://www.confitfrenchbistro.com/confit/?p=172</guid>
		<description><![CDATA[Beginning June 1, 2011,  we will charge a $3.00 per TABLE fee for anyone that brings in wine.  It is ]]></description>
			<content:encoded><![CDATA[<p>Beginning June 1, 2011,  we will charge a $3.00 per TABLE fee for anyone that brings in wine.  It is a flat fee whether you have 2 or 12 bottles to cover stemware.</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tuesday evening French farmhouse</title>
		<link>http://www.confitfrenchbistro.com/confit/2011/04/28/tuesday-evening-french-farmhouse/</link>
		<comments>http://www.confitfrenchbistro.com/confit/2011/04/28/tuesday-evening-french-farmhouse/#comments</comments>
		<pubDate>Fri, 29 Apr 2011 01:24:46 +0000</pubDate>
		<dc:creator>Nic Miller</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[confit]]></category>
		<category><![CDATA[family style]]></category>
		<category><![CDATA[french food]]></category>
		<category><![CDATA[harrisburg restaurant]]></category>
		<category><![CDATA[information]]></category>
		<category><![CDATA[special dinner]]></category>
		<category><![CDATA[specials]]></category>
		<category><![CDATA[Tuesday night]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://www.confitfrenchbistro.com/confit/?p=166</guid>
		<description><![CDATA[Come  in  on a Tuesday evening for our French farmhouse feature.  Everything is served family style which is perfect for ]]></description>
			<content:encoded><![CDATA[<p>Come  in  on a Tuesday evening for our French farmhouse feature.  Everything is served family style which is perfect for 2 or more people.  Enjoy 2 appetizers, 2 entrees,  3 side dishes, and dessert.  You also get a complimentary glass of wine  for each person!   The farmhouse menu changes weekly so you keep coming back for this palate sensation.</p>
]]></content:encoded>
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		</item>
		<item>
		<title>ayce mussels and frites every Monday</title>
		<link>http://www.confitfrenchbistro.com/confit/2011/04/28/ayce-mussels-and-frites-every-monday/</link>
		<comments>http://www.confitfrenchbistro.com/confit/2011/04/28/ayce-mussels-and-frites-every-monday/#comments</comments>
		<pubDate>Fri, 29 Apr 2011 00:35:22 +0000</pubDate>
		<dc:creator>Nic Miller</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[camp hill]]></category>
		<category><![CDATA[confit]]></category>
		<category><![CDATA[first date restaurant]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[french food]]></category>
		<category><![CDATA[harrisburg]]></category>
		<category><![CDATA[specials]]></category>

		<guid isPermaLink="false">http://www.confitfrenchbistro.com/confit/?p=160</guid>
		<description><![CDATA[Every Monday enjoy all you can eat mussels and frites for $22.00.  Try all 5 kinds or stick with your favorite,  ]]></description>
			<content:encoded><![CDATA[<p>Every Monday enjoy all you can eat mussels and frites for $22.00.  Try all 5 kinds or stick with your favorite,  we offer</p>
<p>francaise..Atlantic mussels steamed in white wine, mustard and saffron</p>
<p>espagnol&#8230;Mussels steamed with chorizo sausage, garlic white wine and fresh herbs</p>
<p>belge&#8230;.Mussels steamed with Belgian ale, garlic and herbs</p>
<p>L’americaine&#8230;.Mussels steamed with white wine tomato broth, onions and bacon</p>
<p>provencal&#8230;Mussels steamed with onions, tomatoes, olives, garlic, white wine and fresh herbs</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spanish Dinner- November 3rd</title>
		<link>http://www.confitfrenchbistro.com/confit/2010/10/29/spanish-dinner-november-3rd/</link>
		<comments>http://www.confitfrenchbistro.com/confit/2010/10/29/spanish-dinner-november-3rd/#comments</comments>
		<pubDate>Fri, 29 Oct 2010 16:53:45 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[camp hill]]></category>
		<category><![CDATA[Chef Matthew Black]]></category>
		<category><![CDATA[harrisburg restaurant]]></category>
		<category><![CDATA[Mount Hill Tavern]]></category>
		<category><![CDATA[PA]]></category>
		<category><![CDATA[Spanish Dinner]]></category>
		<category><![CDATA[special dinner]]></category>

		<guid isPermaLink="false">http://www.confitfrenchbistro.com/confit/?p=119</guid>
		<description><![CDATA[Chef Matthew Black has invited Chef Thomas  Eckert from Mount Hill Tavern to join him in the kitchen to explore ]]></description>
			<content:encoded><![CDATA[<p>Chef Matthew Black has invited Chef Thomas  Eckert from <a href="http://www.mounthilltavern.com/Mount%20Hill%20Tavern.html" target="_blank">Mount Hill Tavern</a> to join him in the kitchen to explore the cuisine of Spain. Each course will contain several tapas or small plates, which is the tradition in Spain.</p>
<p>We invite you to join us on November 3rd for this special dinner event!</p>
<p style="text-align: center;"><strong>The  Menu</strong><br />
-First Course-<br />
Fried Sheep&#8217;s Cheese with a spicy pimento sauce</p>
<p style="text-align: center;">Arroz con Almejas&#8230;.steamer clams with white wine, saffron and rice</p>
<p style="text-align: center;">Garbanzo and potato soup</p>
<p style="text-align: center;">-Second Course-<br />
Prunes with Roquefort, raisins and pinenuts</p>
<p style="text-align: center;">Fried artichokes with Serrano ham and Ramesco</p>
<p style="text-align: center;">Fried pumpkin with leeks</p>
<p style="text-align: center;">Cauliflower fritters</p>
<p style="text-align: center;">-Third Course-<br />
Pimento rellenos&#8230;grilled red peppers with stewed beef, chorizo and sofrito</p>
<p style="text-align: center;">Basque Lamb Stew</p>
<p style="text-align: center;">Beef tongue soup</p>
<p style="text-align: center;">-Fourth Course-<br />
Mussel Pinchos</p>
<p style="text-align: center;">Halibut cheeks pil-pil style with potatoes</p>
<p style="text-align: center;">Pan roasted Octopus with Chorizo and paprika</p>
<p style="text-align: center;">-Dessert Course-<br />
Chocolate and Caramel Flan</p>
<p>The dinner is $55.00 per person and each course is served with a complimentary glass of wine.<br />
Dinner begins at 6:30 pm<br />
Call today for reservations (717)763-1102</p>
<p><span style="font-family: Georgia,Times New Roman,Times,serif; color: #fbf1a8; font-size: large;"><br />
</span></p>
]]></content:encoded>
			<wfw:commentRss>http://www.confitfrenchbistro.com/confit/2010/10/29/spanish-dinner-november-3rd/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Harrisburg Magazine Simply the Best 2010</title>
		<link>http://www.confitfrenchbistro.com/confit/2010/08/03/harrisburg-magazine-simply-the-best-2010/</link>
		<comments>http://www.confitfrenchbistro.com/confit/2010/08/03/harrisburg-magazine-simply-the-best-2010/#comments</comments>
		<pubDate>Tue, 03 Aug 2010 19:41:20 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[bistro]]></category>
		<category><![CDATA[first date restaurant]]></category>
		<category><![CDATA[harrisburg magazine]]></category>
		<category><![CDATA[harrisburg restaurant]]></category>
		<category><![CDATA[simply the best]]></category>

		<guid isPermaLink="false">http://www.confitfrenchbistro.com/confit/?p=79</guid>
		<description><![CDATA[We are thrilled to be awarded Harrisburg Magazine&#8217;s 2010 Reader&#8217;s Choice recognition in the categories of First Date and Bistro. ]]></description>
			<content:encoded><![CDATA[<p>We are thrilled to be awarded Harrisburg Magazine&#8217;s 2010 Reader&#8217;s Choice recognition in the categories of First Date and Bistro. Thank you for your votes!</p>
<p style="text-align: center;"><a href="http://www.confitfrenchbistro.com/confit/wp-content/uploads/2010/08/readerschoice.jpg"><img class="size-full wp-image-80  aligncenter" title="readerschoice" src="http://www.confitfrenchbistro.com/confit/wp-content/uploads/2010/08/readerschoice.jpg" alt="" width="268" height="238" /></a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Enjoy Market Fresh Fish All Summer Long</title>
		<link>http://www.confitfrenchbistro.com/confit/2010/07/13/enjoy-market-fresh-fish-all-summer-long/</link>
		<comments>http://www.confitfrenchbistro.com/confit/2010/07/13/enjoy-market-fresh-fish-all-summer-long/#comments</comments>
		<pubDate>Tue, 13 Jul 2010 17:40:03 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[market fresh fish]]></category>
		<category><![CDATA[summer]]></category>

		<guid isPermaLink="false">http://www.confitfrenchbistro.com/confit/?p=54</guid>
		<description><![CDATA[]]></description>
			<content:encoded><![CDATA[<p style="text-align: center;"><a href="http://www.confitfrenchbistro.com/confit/wp-content/uploads/2010/07/mff_landingpage2.jpg"><img class="aligncenter size-full wp-image-60" title="mff_landingpage" src="http://www.confitfrenchbistro.com/confit/wp-content/uploads/2010/07/mff_landingpage2.jpg" alt="" width="490" height="693" /></a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bastille Day at Confit</title>
		<link>http://www.confitfrenchbistro.com/confit/2010/07/02/bastille-day-at-confit/</link>
		<comments>http://www.confitfrenchbistro.com/confit/2010/07/02/bastille-day-at-confit/#comments</comments>
		<pubDate>Fri, 02 Jul 2010 19:51:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[bastille day]]></category>
		<category><![CDATA[camp hill]]></category>
		<category><![CDATA[picnic]]></category>
		<category><![CDATA[pig roast]]></category>
		<category><![CDATA[Tour de France]]></category>

		<guid isPermaLink="false">http://www.confitfrenchbistro.com/confit/?p=46</guid>
		<description><![CDATA[Celebrate French independence with Confit and Holmes Bicycle Shop on July 14th! Join us  for a pig roast picnic and ]]></description>
			<content:encoded><![CDATA[<p>Celebrate French independence with Confit and<a href="http://www.holmescycling.com/"> Holmes Bicycle Shop</a> on July 14th! Join us  for a pig  roast picnic and a fun run through Camp Hill while watching the Tour de  France. Call for reservations and details.</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Confit French Bistro Named One of Susquehanna Style&#8217;s &#8220;Silver Spoon Award&#8221; Winners!</title>
		<link>http://www.confitfrenchbistro.com/confit/2009/11/05/confit-french-bistro-named-one-of-susquehanna-styles-silver-spoon-award-winners/</link>
		<comments>http://www.confitfrenchbistro.com/confit/2009/11/05/confit-french-bistro-named-one-of-susquehanna-styles-silver-spoon-award-winners/#comments</comments>
		<pubDate>Fri, 06 Nov 2009 01:27:12 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.confitfrenchbistro.com/confit/?p=39</guid>
		<description><![CDATA[Confit French Bistro was recently named one of Susquehanna Style’s Silver Spoons Aware winners! The magazine names 50 restaurants per ]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.confitfrenchbistro.com/confit/wp-content/uploads/2010/04/sqs_silverspoon08.png"><img class="alignleft size-full wp-image-40" title="sqs_silverspoon08" src="http://www.confitfrenchbistro.com/confit/wp-content/uploads/2010/04/sqs_silverspoon08.png" alt="" width="196" height="131" /></a>Confit French Bistro was recently named one of Susquehanna Style’s  Silver Spoons Aware winners!  The magazine names 50 restaurants per year  from the Southcentral Pennsylvania region.  We are very honored to have  received this award and invite you to pick up the Novemer/December  issue of Susquehanna Style to read the entire article! You can also visit their website for more information at <a href="http://www.susquehannastyle.com/home/">http://www.susquehannastyle.com/home/</a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Election Day Special! All You Can Eat Mussels &amp; Frites for $15</title>
		<link>http://www.confitfrenchbistro.com/confit/2009/11/03/election-day-special-all-you-can-eat-mussels-frites-for-15/</link>
		<comments>http://www.confitfrenchbistro.com/confit/2009/11/03/election-day-special-all-you-can-eat-mussels-frites-for-15/#comments</comments>
		<pubDate>Wed, 04 Nov 2009 01:25:42 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.confitfrenchbistro.com/confit/?p=37</guid>
		<description><![CDATA[Today only!  Confit is holding an ALL YOU CAN EAT Mussel and Frites special for only $15!  This delicious special ]]></description>
			<content:encoded><![CDATA[<p>Today only!  Confit is holding an ALL YOU CAN EAT Mussel and Frites  special for only $15!  This delicious special is also served with a side  salad.</p>
<p>Be sure to excercise your right to vote today! Then come and enjoy  our AYCE Mussels and Frites for only $15!</p>
<p>Call 717-763-1102 for more information or reservations!</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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